Food & Drink
Dairy, Chilled & Deli
Daily-fresh milk and cream, a working cheese counter, eggs, yoghurts and the chilled provisions a breakfast service runs on.
- 8 sub-ranges
- 10 lines shown
- Pricing on account
The range
Milk, cheese, eggs and chilled provisions
Breakfast is where a hotel is judged, and it runs almost entirely on this range. We hold deep stock on the core lines — milk, butter, eggs, yoghurt, juice — and back them with a genuine speciality cheese selection for restaurant boards and banqueting.
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Breakfast-ready portions
Portion butters, preserves, individual yoghurts and juices for buffet and room service.
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A cheese counter, not a list
British and continental farmhouse cheeses, cut and wrapped to the weight your board needs.
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Free-range as standard
Lion-marked British free-range shell eggs, with pasteurised liquid egg for volume service.
Inside the range
What this range covers
Each of these is a working sub-range with its own depth. Ask your account manager for the full listing.
- Milk & cream
- Butter & spreads
- Cheese & speciality cheese
- Eggs & egg products
- Yoghurts & desserts
- Continental deli
- Chilled doughs & pastry
- Plant-based alternatives
Representative lines
A sample of what we hold.
Ten lines from a considerably longer list, shown to give a sense of the range. Trade prices appear against every product once you are signed in to your account.
Related
Often ordered alongside
Open an account
Ready to price up your dairy, chilled & deli?
Send us what you buy today across this range. We will benchmark it line by line and come back with a written schedule — no obligation to move the rest of your account.
- Accounts opened in two working days
- A named account manager from day one
- 30-day credit terms subject to status
- No obligation to switch everything at once
Prefer to talk? 0800 000 0000